Description
We are inviting you to come and join us on a delicious event in Austin, TX Beer Pairing Dinner: Spring Barrel Releases at Vista Brewing! Enjoy amazing four courses of farm-to-table fare with newest barrel-aged brews!
Event Details
Join us for a dinner experience celebrating Vista's newest barrel-aged releases paired with four courses of elevated farm-to-table fare.
Join us Wednesday, March 8th at Vista Brewing's Driftwood ranch for a farm-to-table pairing dinner experience celebrating celebrating our newest barrel-aged brews. This monthly dinner series features upscale farm-to-table menus centered around a rotating monthly theme.
Vista’s Executive Chef Kyle Barker has created a menu featuring the freshest spring harvest and sustainably raised proteins. Meet and hear from Vista's Brewmaster Daniel Heisler and Co-Founders Kent & Karen Killough. Share a table with friends — or make new ones — at this family style pairing dinner.
We'll begin the evening at 6:30 p.m. with a welcome drink and bite and gather around farmhouse tables for a family style meal.
Amuse
Fresh Spring Roll, Gulf Prawn, Spring Veggies, Rice Noodles, Apricot Sweet ChileBarton Creek Gold — Blonde Ale
First
Asparagus Salad With Texas Iberico Ham, Coastline Crunch Lettuce, Sherry Bacon VinaigretteShine — Barrel Aged Farmhouse Ale With Peaches (March barrel program release)
Main
Coffee Rubbed Niman Ranch Pork Jowl, Oak Roasted Purple Carrots, Carrot Puree, Brown Butter Fish Caramel
Shadow — Barrel Aged Stout with Italian Plums (March Barrel Club Exclusive Release)
Dessert
Prickly Pear And Key Lime Pie with Swiss Meringue
Rain Dance — IPA
Please note:
Your ticket is all inclusive of food, beer and service fees.
Please note in the ticketing process if you would like to be seated near friends.
Please note food allergies in advance in the ticketing process. We will do our best to accommodate dietary restrictions.
Menu subject to change based on harvest and product availability.
Sorry, no substitutions for beverages. Wine will be available to purchase a la carte from our regular menu.
Please plan to arrive for the Welcome Reception between 6:30 – 6:45p.m. Dinner will begin promptly at 7:00 p.m.
This is a 21+ event.
Questions? Please email howdy@vistabrewingtx.com.
Join us Wednesday, March 8th at Vista Brewing's Driftwood ranch for a farm-to-table pairing dinner experience celebrating celebrating our newest barrel-aged brews. This monthly dinner series features upscale farm-to-table menus centered around a rotating monthly theme.
Vista’s Executive Chef Kyle Barker has created a menu featuring the freshest spring harvest and sustainably raised proteins. Meet and hear from Vista's Brewmaster Daniel Heisler and Co-Founders Kent & Karen Killough. Share a table with friends — or make new ones — at this family style pairing dinner.
We'll begin the evening at 6:30 p.m. with a welcome drink and bite and gather around farmhouse tables for a family style meal.
Amuse
Fresh Spring Roll, Gulf Prawn, Spring Veggies, Rice Noodles, Apricot Sweet ChileBarton Creek Gold — Blonde Ale
First
Asparagus Salad With Texas Iberico Ham, Coastline Crunch Lettuce, Sherry Bacon VinaigretteShine — Barrel Aged Farmhouse Ale With Peaches (March barrel program release)
Main
Coffee Rubbed Niman Ranch Pork Jowl, Oak Roasted Purple Carrots, Carrot Puree, Brown Butter Fish Caramel
Shadow — Barrel Aged Stout with Italian Plums (March Barrel Club Exclusive Release)
Dessert
Prickly Pear And Key Lime Pie with Swiss Meringue
Rain Dance — IPA
Please note:
Your ticket is all inclusive of food, beer and service fees.
Please note in the ticketing process if you would like to be seated near friends.
Please note food allergies in advance in the ticketing process. We will do our best to accommodate dietary restrictions.
Menu subject to change based on harvest and product availability.
Sorry, no substitutions for beverages. Wine will be available to purchase a la carte from our regular menu.
Please plan to arrive for the Welcome Reception between 6:30 – 6:45p.m. Dinner will begin promptly at 7:00 p.m.
This is a 21+ event.
Questions? Please email howdy@vistabrewingtx.com.